About
Indulge in the sweet tastes of summer. From fruity bread to a variety of jams, this class will guide you through the steps to crafting desserts that capture the essence of summer in every bite.
On the Menu:
•Blueberry lemon bread, blueberry honey jam, and smoothies
•Peach cobbler, peach jam and vanilla ice cream
•Strawberry shortcake and strawberry vanilla jam
•Berry good jam bars, raspberry jam (or triple berry!) and lemon curd
Menus are subject to change based on availability.
BARN’s kitchen facility regularly uses ingredients on the FDA’s major allergens list. This class uses: milk (butter), eggs, wheat.
Details
- Designed for ages 10-14.
- Bring a snack. Water is provided. Water bottles must be stored in cubbies when you enter class.
- Registration closes Monday, July 20.
- BARN’s kitchen facility regularly uses ingredients on the FDA’s major allergens list.
Details
A $60 materials fee, included in the class price, covers everything you'll need.