About

Want to increase your wow factor at a potluck or when you host your book group, wine-tasting club or game night? This class will give you beautiful, tasty, and easy sweet and savory options for using frozen puff pastry. The result will take one quarter the time and be just as flavorful.

We will make a couple of appetizers, such as samosa, and chutney cheese palmiers, a couple of main dishes like pissaladière, and a tart of grilled vegetables with bacon and bleu cheese, and finish up with a dessert of fig and orange tart. Bring your appetite and curiosity! We will sit down together to share our feast with a glass of wine.

Details:

• Registration closes March 26.

• Minors are allowed with someone over 21.
  
• There is a $30 materials fee included in the cost of the class, which covers everything needed in class.
• Wear close-toed shoes and tie back long hair.
  

Class Policies

• Ages 14 and up are welcome.