About

Learn how to create a delicious dish of fresh, homemade linguini accompanied by two vibrant, vegetarian, summer sauces.

Linguini, originating from the picturesque city of Genoa in northern Italy, boasts a delicate texture traditionally paired with pesto. In this class, you will acquire the skills to prepare the dough from scratch and shape it into linguini strands. You'll also learn how to prepare homemade pesto and get creative with a summer sauce that highlights grilled seasonal vegetables.

It will be a fun and lively afternoon. Buon appetito!

Details

• A $25 materials fee, included in the cost of the class, covers everything you need in class.
• Registration closes Sept. 7.

Project

Students will savor the fruits of their labor and they will have the opportunity to take home four portions of linguini to recreate the exquisite sauce they crafted during class.

Class Policies

• Ages 14 and up are welcome.
• Wear closed-toes shoes to class.