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Homemade Gnocchi with Giovanni

Make potato gnocchi and two sauces.

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Homemade Gnocchi with Giovanni

Homemade Gnocchi with Giovanni

Make potato gnocchi and two sauces.

Pricing
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Registrations Closed

About

Delicate potato dumplings, known as "gnocchi di patate," are a classic favorite from northern Italy that can be served with an array of different sauces. Learn the art of creating gnocchi from scratch and shaping them into signature bite-sized pieces. You'll also get to prepare two crowd-pleasing sauces that are  perfect companions for gnocchi — vibrant pesto and a Gorgonzola cheese sauce. 

It will be a fun and lively afternoon. Buon appetito!

Project

You'll have the opportunity to taste the gnocchi and take home two portions of what you've crafted during class. 

Class Policies

  • Ages 14 and up are welcome.
  • You must wear closed-toe shoes to class.
  • Each participant needs to be registered for the class (no drop ins).
Instructor
Giovanni Strohmenger

Giovanni Strohmenger was born in Milano, Italy. He has traveled and lived in numerous countries since the age of 18. From an early age he has enjoyed working with his hands and making things. His professional life spans from the culinary industry to construction and jewelry making. At BARN Giovanni has found the perfect place to follow his creative passions by being active in several studios. Giovanni enjoys volunteering as a teacher in Culinary Arts and the Fiber Arts studio, where he spends the bulk of his time, when not busy in the Woodshop.

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