Culinary Arts
Indian Curries Demystified
Step into the world of Indian curries and spice up your life.
Tuition Assistance and Other Policies
Meeting Times
- Wed, 5/1/2024 5:00 PM - 7:30 PM
Wed, 5/1/2024
Closed
About
Learn the fundamentals of Indian curries while you make a delicious chicken curry and fish curry. Once you understand curry basics, you'll be able to use the concepts to create your own versions. You’ll also be able to comprehend other curry recipes with ease and reproduce them with authenticity.
This is a hands-on class that, instead of teaching a specific recipe, will show you the basics of preparing curries. Class will conclude with a brief discussion of how to improvise at home, and to begin exploring the larger world of Indian curries.
In this class, you will make and taste (with a side of steamed rice):
- Chicken curry with a tomato base
- Fish curry with a coconut milk base
- And you'll take home the leftovers!
Materials
Class Policies
- Ages 16 and up are welcome.
- You must wear closed-toe shoes to class.
- You must be registered for the class (no drop-ins).
BARN Policies
- View BARN's Cancellation and Refund Policy.
- Tuition Assistance is available. Fill out the application before registering.
- BARN is committed to accessibility. We try to make accommodations when requested; the earlier you contact us, the more likely we can help. Please email accessibility@bainbridgebarn.org to find out more or request an accommodation.
- Sensory Statement: Makerspaces like BARN can be noisy and cluttered, smell strongly, and have bright or flickering lights. BARN is not an allergen-free facility. If you have concerns, please email info@bainbridgebarn.org.
Instructors or Guides
Udayshankar Patil
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