Culinary Arts
Regional Wines Series: Italy's Veneto Region
Taste your way through the diverse wines of northeast Italy.
Tuition Assistance and Other Policies
Meeting Times
- Wed, 4/17/2024 6:30 PM - 8:30 PM
Wed, 4/17/2024
Closed
About
From classic bubbles to crisp whites and bold reds, Veneto boasts a variety of wine styles and abundant opportunities to pair wine with food. You'll sample prosecco, Soave, ripasso, amarone, and more as we take a tasty tour of one of Italy's most famous wine regions, learning about its rich culture and traditions.
Materials
A $25 materials fee, included in the class cost, covers everything you'll need for class.
Class Policies
- Ages 21 and older are welcome.
- Light snacks will be served but arriving with an empty stomach is not recommended.
BARN Policies
- View BARN's Cancellation and Refund Policy.
- Tuition Assistance is available. Fill out the application before registering.
- BARN is committed to accessibility. We try to make accommodations when requested; the earlier you contact us, the more likely we can help. Please email accessibility@bainbridgebarn.org to find out more or request an accommodation.
- Sensory Statement: Makerspaces like BARN can be noisy and cluttered, smell strongly, and have bright or flickering lights. BARN is not an allergen-free facility. If you have concerns, please email info@bainbridgebarn.org.
Instructors or Guides
Christopher Gronbeck
Christopher is founder and former owner of The Barrel Thief Wine & Whiskey Bar in Seattle. He has a long history as an educator in the science and environment fields, and has taught wine and spirits and cocktails classes for more than 15 years. He serves as a judge at numerous wine and spirits competitions. Christopher loves everything about BARN and is active in the Kitchen Arts Studio as well as in Woodworking and Print & Book Arts.
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