Chinese Dumplings for Lunar New Year

Culinary Arts

Lunar New Year Dumplings

Join us for a class on dumpling making for the Lunar New Year!

 

Tuition Assistance and Other Policies

Meeting Times
  1. Sun, 2/4/2024 10:00 AM - 1:00 PM

Sun, 2/4/2024

Closed

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Type:
Class, No Prerequisite

Location:
Kitchen Arts Studio

Interests:
Cooking

About

The Kitchen Studio is thrilled to welcome back Wayne and Tina Chang to demonstrate the art and technique of Chinese pork dumplings in celebration of the Lunar New Year. This is a very popular class, so be sure to sign up before it fills up (like a tasty dumpling).

Students create the dumpling dough, learn to roll out the wrappers, prep a traditional pork filling, and practice how to properly fold and shape the dumplings.  Wayne and Tina will also demonstrate how to pan-fry/steam the dumplings for everyone to taste at the end of the class.

Everyone receives copies of the recipes they’ll be using, so you can continue practicing the skills you learn in this fun (and delicious) class.

Materials

A materials fee of $15, included in the price of the class, will cover everything you need. 

Class Policies

  • Ages 14 and up are welcome.
  • You must wear closed-toe shoes to class.
  • As part of the registration fee, each participant may bring a guest to help with the dumpling making (and eating).

BARN Policies

Instructors or Guides

Wayne Chang

Wayne spent three decades in the restaurant industry with a family restaurant and his own restaurant, as well as consulting with sustainable seafood and other related businesses. Since moving to Bainbridge Island, he's spent most of his time remodeling homes and vans, as well as spending too much time in the Woodworking Studio at BARN.

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