Culinary Arts
Make-Ahead Cozy Bakes
Isn't it wonderful to wake on a cold winter morning to the smell of something delicious in the kitchen?
Tuition Assistance and Other Policies
Meeting Times
- Sun, 12/3/2023 12:00 PM - 2:30 PM
Sun, 12/3/2023
Closed
About
A great class for a parent/grandparent and child or anyone who'd like to bring a young guest — your fees include a spot at one station for one adult and one child.
Get your hands on two different doughs and learn techniques for how to enjoy these cozy bakes fresh in the morning. In this beginner's class, we'll work with a yeasted, sweet dough, and also learn techniques for a short dough. You'll make cinnamon rolls to take, freeze, and bake at home. You'll customize and bake up a batch of scones to eat right away!
Techniques learned: yeasted sweet dough, cutting in of butter for short dough.
Project
Materials
Class Policies
- Registration includes a spot at each station for one adult and one child — ages 7 and up are welcome.
- You must wear closed-toe shoes to class.
BARN Policies
- View BARN's Cancellation and Refund Policy.
- Tuition Assistance is available. Fill out the application before registering.
- BARN is committed to accessibility. We try to make accommodations when requested; the earlier you contact us, the more likely we can help. Please email accessibility@bainbridgebarn.org to find out more or request an accommodation.
- Sensory Statement: Makerspaces like BARN can be noisy and cluttered, smell strongly, and have bright or flickering lights. BARN is not an allergen-free facility. If you have concerns, please email info@bainbridgebarn.org.
Instructors or Guides
Anne Willhoit
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